The appetizer tray that I made was super simple. It's was a Sun Dried Tomato Cheese Spread with Crackers, cut celery and baby carrots. I prefer sun dried tomatoes stored in olive oil and my favorite pick is from Trader Joe's because they are julienne cut so they are easy to use. I like to put sun dried tomatoes in pasta with peas and shrimp for example.
I made this cheese spread from scratch and it took about 10 minutes to put together including cutting the celery. It was super easy and it was ALL GONE! I should have taken a picture before I served it, but the gang was pretty hungry. You can make it ahead really easy and pack the cheese spread in a serving dish with plastic wrap before a party.
Prep:
- Two boxes - 80z cream cheese softened (leave out for about 1-hr)
- 1/4 cup chopped oil-packed sun dried tomatoes
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Optional - minced black olive
**If you only can get sun dried tomatoes that are not packed in oil, you will have to rehydrate the tomatoes in hot water and steam them in a bowl covered in plastic wrap until they are tender. Then chop. You might want to toss them in a drizzle of olive oil for better flavor also.
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